The 18 Best Things to Eat at Disneyland

Whisking through the magical gates of Disneyland, one can’t help but be ensnared by the symphony of tantalising aromas that dance through the air. This wonderland is not solely a feast for the eyes and imagination, but a gourmet paradise for the taste buds as well. Disneyland doesn’t merely offer attractions and entertainment; it provides a culinary adventure that rivals its rides in excitement and joy. 

This is the place where your #BestEat moments are captured amidst the laughter of children and the joyous noise of the park. From time-honoured classics to innovative new delights, there is a flavour for every palate, a treat for every craving. As we embark on this delicious journey, you’ll discover why #EatAtDisneyland is a hashtag synonymous with gastronomic happiness. So, hold onto your Mickey ears as we begin our tasteful exploration of the 38 top must-eat delights that no trip to ‘The Happiest Place on Earth’ would be complete without.

Riding on the carousel of savoury bites and sweet fantasies, we understand the power of a perfect snack or meal to transform your Disney day. Let’s face it, Disneyland is as much a destination for its food as it is for its attractions. 

Whether you are here for the thrills or the chills, it’s the quest for that #BestEat that will fuel your adventures from Tomorrowland to Frontierland. The magic of Disney extends well beyond the screen and straight into the kitchens, where chefs work their own brand of enchantment, crafting bites so delightful they could very well have been conjured by a fairy godmother’s wand.

Filmstrip Fries at Award Wieners

At the heart of Disney California Adventure Park, nestled within the glitzy backdrop of Hollywood Land, you’ll find Award Wieners – a fast-service spot with a reputation for serving up some of the tastiest hot dogs this side of Mickey’s Toontown. But if you stroll past the marquee of hot dog splendours, it’s the Filmstrip Fries that steal the show. 

These perfectly seasoned, crispy strips of potato gold are a main attraction, not merely a side dish. Each fry is cut with precision, ensuring a satisfying crunch with every bite, as if each were auditioning for a starring role on your taste buds. While hot dogs might be the starlets in this cinematic eatery, the Filmstrip Fries are undoubtedly the unsung heroes – supporting actors that truly deserve their moment in the spotlight alongside the best #BestEat contenders at Disneyland.

Breakfast Chimichanga at Ship to Shore

Nestled within the bustling confines of Ship to Shore Marketplace, the Breakfast Chimichanga stands as a titan of morning indulgence, beckoning the early risers at Disneyland with its sizzling allure. This culinary masterpiece wraps the hearty warmth of freshly scrambled eggs, generous pieces of savoury sausage, and a symphony of melted cheese within a crisply golden, deep-fried tortilla shell—a fusion that mirrors the sunrise itself in both comfort and excitement. 

Drizzled with a piquant sauce that adds just the right kick, this handheld delight not only powers you for a day filled with adventure but also claims its throne as a #BestEat contender that guests would set sail for any day.

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Candy Canes

Candy canes, with their iconic red and white spiral, are the quintessential confection of holiday cheer. They are not just candies; they are edible ornaments that hang on the bristles of Christmas trees and adorn the festive decor of countless homes. Each cane, with its perfect crook, holds within its glossy sheen a flavour of peppermint—crisp and invigorating, a sweet that seems to crystallise the very essence of winter. 

Ever so much more than a treat, they’re a symbol of joy and childhood whimsy, rich with tradition. As they dissolve layer by layer on the tongue, candy canes evoke the memories of holidays past and beckon the spirit of the season to all who savour their timeless taste. Whether tucked inside a stocking or enjoyed by the fire’s glow, the simple candy cane remains beloved, forever entwined with the warmth and merriment of festive celebrations.

Queso Birria tacos at Cocina Cucamonga

Among the culinary gems of Disneyland that beckon, none do so with quite the same fervent zest as the Quest Birria tacos at Cocina Cucamonga. A cultural fiesta on a plate, these tacos encapsulate a multisensory experience that begins with the eyes feasting on the rich, sunset hues of the stewed meat. Infused with a medley of traditional spices, the tender birria beckons with its savoury aroma, promising a depth of flavour that it astonishingly delivers in each bite. 

The tacos are gently hugged by crisped cheese, a layer that adds a delightful crunch and a creamy counterbalance to the robust meat, making each bite a perfect harmony of textures. Served with a side of consommé for dipping, it elevates the dish into a dip-and-crunch spectacle, leaving an aftertaste of satisfaction that lingers, urging you to consider that second round. 

At Cocina Cucamonga, the Quesa Birria tacos aren’t just food; they’re a testament to the park’s ability to transport you to a world of flavour, making them an unmissable #Best Eat at Disneyland.

Docking Bay 7 Food and Cargo

Nestled in the heart of the bustling Black Spire Outpost inside Disneyland’s Star Wars: Galaxy’s Edge, Docking Bay 7 Food and Cargo offers an otherworldly dining experience that feels like a scene straight out of a galactic journey. 

The establishment, renowned amongst travellers for its unique #BestEat offerings is more than just a quick-service restaurant; it’s a culinary oasis that caters to the palates of earthlings and aliens alike. As you enter beneath the massive hanging podracer engine that warms the room with its ambient light, you’re greeted with an eclectic menu crafted by Chef Strono “Cookie” Tuggs, famed across the galaxy for his fragrant creations. 

From the Smoked Kaadu Ribs to the Batuan Beef Pot Roast, every dish is a masterpiece of interstellar cuisine, deftly combining the familiar with the exotic, and making a meal at Docking Bay 7 a pivotal #EatAtDisneyland experience for epicureans on any star charting adventure.

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Turkey Legs at Edelweiss Snacks

Among the culinary delights that define the quintessential Disneyland food experience, the formidable Turkey Legs at Edelweiss Snacks stand out with a robust presence. These oversized, succulent treats have reached legendary status, with smoky aromas permeating the air and inviting guests from afar. 

Cooked to a perfect golden-brown, each bite into the tender, flavorful meat brings forth a symphony of well-seasoned, hearty goodness, akin to a festive banquet fit for a mediaeval king. Offering a hands-on dining adventure, the Turkey Legs at Edelweiss Snacks present not simply a meal but a rite of passage for carnivores and curious foodies alike, making them an undeniable #Best Eat at Disneyland.

Rancho del Zocalo Restaurante

Nestled in the heart of Frontierland, Rancho del Zocalo Restaurante presents a delectable retreat where the vibrant flavours of Mexico come to life amidst the hustle and bustle of Disneyland. Here, the sun-kissed terracotta tiles, accompanied by the soothing whisper of nearby fountains, transport you to an enchanting hacienda, offering a perfect backdrop for a #BestEat experience. 

Guests are treated to an array of authentic Mexican cuisine, from sizzling carne asada platters that tantalise the senses to the zesty zing of their famous fish tacos that have become a staple #EatAtDisneyland delight. Whether you’re seeking refuelling after an exhilarating ride or a relaxing dining escape under the fairy-lit patios, Rancho del Zocalo is a culinary oasis, promising a fiesta of flavours that will leave you planning your next visit before the last bite is even savoured.

Maurice’s Treats

Embark on a quaint culinary experience at Maurice’s Treats, a whimsical snack wagon that comes straight out of a fairy tale, nestled in the heart of Fantasy Faire near Sleeping Beauty Castle. Named after Belle’s inventive father from “Beauty and the Beast,” Maurice’s Treats offers a delightful twist on snack-time favourites. 

The signature dish that has guests lining up? The delectable twist of Strawberry Rose, a sweet delight that intertwines the freshness of strawberries with a subtle floral hint, all wrapped in a warm pastry dough. It’s not just a treat; it’s a bite of enchantment. Whether you’re seeking a savoury snack like the rich, garlic-infused Bagel Twist or a sip of the Boysen Apple Freeze, a refreshment perfect for those sun-splashed Anaheim days, Maurice’s Treats is a must-visit stop for a unique #BestEat experience at Disneyland that’s sure to charm your palate and whisk you off on a culinary adventure as inventive as Maurice himself.

Fried Chicken Dinner at Plaza Inn

Nestled on the edge of Main Street, U.S.A., with vistas of the iconic Sleeping Beauty Castle, is where you’ll uncover the delectable secret of the Plaza Inn: its sumptuous Fried Chicken Dinner. A bountiful plate garnished with golden, crispy-skinned chicken—so perfectly seasoned it sings with flavour—rests beside a darling duo of homestyle sides. 

The fluffy mashed potatoes and rich gravy act as the perfect complement, smoothing over your palate like a comforting lullaby that whispers of home-cooked meals and simple pleasures. Every bite into the succulent meat is a harmonious blend of crunch and tenderness, a testament to the culinary craft perfected at Disneyland. As you dine amid the Victorian elegance, each mouthful is more than a meal; it’s a #BestEat experience that encapsulates the enchantment of eating at disneyland, transporting you to a place where every guest is treated to flavour-filled fairy tales on a plate.

Matterhorn Macaroon at Jolly Holiday Bakery Cafe

Nestled within the whimsical embrace of Disneyland’s Main Street, the Jolly Holiday Bakery Cafe presents an array of delectable treats, but none so legendary as the Matterhorn Macaroon. This delightful confection is a sweet homage to the iconic Matterhorn Bobsleds, capturing the essence of the thrill ride in a tender coconut treat that stands tall like the mountain itself. 

Coated with a glaze of white chocolate to mimic the snow-capped peak, the macaroon offers a perfectly toasted exterior, giving way to a moist and chewy core that enchants the taste buds. Each bite is a journey—a magical blend of textures and the gentle, lingering sweetness of coconut, which has deservedly earned the Matterhorn Macaroon its reputation as a true #BestEat treasure at Disneyland.

Dole Whip at Tiki Juice Bar

Nestled within the enchanted enclave of Adventureland, the Tiki Juice Bar stands as a temple to the legendary Dole Whip—a treat whose fame has transcended the bounds of Disneyland enthusiasts and entered the realm of cultural icons. This lusciously smooth soft-serve silhouette of pineapple goodness is as refreshing as an island breeze and as enchanting as the Aloha spirit itself. 

Swirls of the creamy, dairy-free concoction serve as a beacon of bliss to park-goers, symbolising the essence of #BestEat in every sun-kissed spoonful. It’s not just a dessert; it’s an experience—a taste of tropical paradise amidst the thrum of excitement, weaving its sweet, tangy magic into the hearts of all who take a bite. The Dole Whip at the Tiki Juice Bar isn’t merely consumed; it’s cherished as a rite of passage for the Disney gastronome on their #EatAtDisneyland adventure.

Jolly Holiday Combo at Jolly Holiday Bakery Café

Nestled on Main Street, the Jolly Holiday Bakery Café offers a retreat into a world of comfort food that would make Mary Poppins herself proud, and the star of this cosy corner is undoubtedly the Jolly Holiday Combo. It’s a pairing as perfect as Bert and his chalk paintings: a toasted, three-cheese sandwich with a golden, buttery crust that oozes cheesy goodness with every bite, teamed with a heartwarming tomato basil soup. 

The soup, rich and vibrant, serves as the ideal companion to dip your sandwich into, creating a symphony of flavours that’s both comforting and exhilarating. This combo isn’t just a meal; it’s an experience—a culinary hug that wraps itself around your senses, making it a quintessential #BestEat for visitors seeking solace in both nourishment and nostalgia at Disneyland.

Skewers at Bengal Barbecue

If there’s one stop that unites adventure with flavour, it’s the Bengal Barbecue, a sizzling haven nestled in the heart of Adventureland. This iconic spot is famed for its succulent skewers, which aren’t just food; they’re spears of culinary delight, capturing the essence of a jungle escapade in every bite. Each skewer is a tapestry of taste, perfectly charred and seasoned. 

From the smoky, savoury tang of the Bengal Beef Skewer to the sweet zing of the Safari Skewer adorned with vegetables and a tantalising Polynesian sauce, these portable treats offer sustenance and flavour that’s as bold and daring as the Indiana Jones ride that’s just a stone’s throw away. For the true #BestEat connoisseurs roaming the wilds of Disneyland, the skewers at Bengal Barbecue are not mere snacks; they are essential fuel for explorers seeking to satisfy their appetite for adventure.

Bao Buns at Tropical Hideaway

Tucked away in the enchanted corner of Adventureland, The Tropical Hideaway offers a treasure trove of flavours, and among the most coveted are the Bao Buns, a #BestEat contender that has both loyal fans and first-timers alike lining up for a taste. These pillowy steamed bundles of joy come with a variety of savoury fillings, satisfying a range of palates from the heartily carnivorous to the vegetal delight of the vegetarian. 

Each bao bun is a handheld marvel, an adventure in itself, steamed to perfection and tactfully balanced with flavours that are both exotic and comforting. As you take a bite, the soft exterior gives way to rich, flavorful fillings like spiced vegetables or tender, marinated meat, transporting you effortlessly from the bustle of Main Street, U.S.A. to a culinary escapade that’s as thrilling as the Jungle Cruise nearby. In the realm of #EatAtDisneyland, the Bao Buns at The Tropical Hideaway are a must-devour, promising a reprieve filled with flavour and a little touch of magic that only Disney can cook up.

Churro Toffee

One bite of the Churro Toffee at Disneyland and you’ll understand why this confectionery masterpiece is the stuff of legend. Picture a thick slab of buttery toffee, enrobed in a layer of smooth white chocolate, that carries the same comforting warmth of cinnamon and sugar which defines the iconic churro. 

This treat, sprinkled generously with a dusting of magical spice, paints a symphony of flavours that dances across the palate, inviting you back for more. Crafted meticulously to replicate the taste and texture of the classic churro, the Churro Toffee has become a cult favourite—a sweet embodiment of Disneyland’s inventive spirit. This is not just any snack; it’s a nostalgic ride for the senses, merging the worlds of candy and pastries into a delightful #BestEat that is quintessentially #EatAtDisneyland.

Mickey Beignets at Mint Julep Bar

Nestled in the heart of the enchanting New Orleans Square, Disneyland’s Mint Julep Bar offers a sugary slice of Southern hospitality that’s as magical as the setting itself: the Mickey Beignets. These heavenly pillows of fried dough, whimsically shaped like the beloved Mickey Mouse, are a true testament to the #EatAtDisneyland experience. 

Served piping hot and dusted generously with powdered sugar, they create an aromatic cloud that enchants visitors as they take their first, blissful bite. These beignets encapsulate the joy of Disney in each fluffy, sweet mouthful, leaving powdered fingerprints as an ephemeral souvenir of culinary delight. A trip to Disneyland isn’t complete without indulging in this classic treat, which not only captures the imagination but ignites the senses, one ecstatic, sugar-dusted bite at a time.

Fried Pickles at Carnation Cafe

Nestled within the quaint and cosy confines of Main Street, U.S.A., the Carnation Cafe serves as a homestyle haven for many, but it’s their Fried Pickles that have patrons coming back for more. Encased in a perfectly seasoned panko crust that offers a satisfying crunch with each bite, these delightful spears invoke a harmonious balance between the tangy zest of the pickle and the savoury depth of the breading.

Served with a side of house-made zesty dipping sauce, the flavours merge and marry on the palate in a way that’s sure to make your #BestEat list. For many Disneyland food aficionados, a visit to the park is not complete without indulging in this iconic snack, making the Fried Pickles at Carnation Cafe a true eat-at-Disneyland must.

Mickey Waffle

Nestled in the comforting embrace of Disneyland’s bustling morning scene, the Mickey Waffle stands as a beacon of joy for the young and young-at-heart. This beloved breakfast treasure captures the whimsy of Disney in each golden-brown, fluffy crevice, with the iconic shape of Mickey’s face bringing smiles before the first bite is even taken. 

Served up warm with a dusting of powdered sugar and a side of syrup, this #BestEat delight transforms a simple morning meal into a cherished memory. Whether you’re drizzling it with syrup or dressing it with fresh berries and whipped cream, the Mickey Waffle is more than just sustenance; it’s a festive salute to the magic of Disney, making it an essential #EatAtDisneyland experience.

Conclusion:

After a whirlwind tour across Disneyland, savouring all the tastes that make this destination extraordinary, it’s clear the park isn’t just for the kids – it’s for food lovers too. Every corner unveils a new treat, each land offering its unique take on Disneyland’s culinary magic. 

From the sumptuous allure of a Dole Whip to the comforting embrace of a Mickey-shaped pretzel; these 38 iconic #EatAtDisneyland experiences act as a delicious roadmap to the park’s heart and soul. Just as every ride tells a story, so does every dish, and it’s the melding of these experiences that make the memories all the richer, the smiles a little wider, the magic all the more palpable.

The next time the scent of popcorn tugs at you, or the sight of a churro cart stirs excitement in your heart, you’ll know – Disneyland is more than an amusement park; it’s a celebration of culinary adventure, where every meal is a ticket to a journey. No matter how many times you visit, there is always a new taste to discover, a new #BestEat waiting around the corner to be savoured. This is the charm of Disneyland; it’s not only where dreams come true but also where cravings are joyously, deliciously, and magically satisfied.

People Also Ask:

What is the most popular food at Disney?

Wrapping up the list of the top ten most popular snacks at Disney parks, in order, are Green Milk, Mickey Waffle, Disney Popcorn Bucket, Mickey Beignets, Night Blossom, Disney Churro and Mickey’s Premium Ice Cream Bar.

What are good foods to take to Disneyland?

You can bring any food items into Disneyland, and we highly recommend doing so. Granola bars, fruit snacks, jerky, trail mix, etc. all make great pick-me-ups while at the parks. Drink water.

What should I wear at Disneyland?

Themed T-shirts, blouses, sweatshirts and hats are acceptable. Acceptable accessories include: transparent wings, plastic Lightsabers, toy swords and tutus. Headwear may be worn as long as it does not cover the face. Masks of any kind may not be worn, except for medical purposes.

What is Disney most famous for?

His major accomplishments include producing the first synchronised sound cartoon, Steamboat Willie (1928); initiating the use of the three-colour process in animation for motion pictures; producing the first feature-length animated picture, Snow White and the Seven Dwarfs (1937); and creating the family theme park

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